首页
>> 来自播客:
Stanford Graduate School of Business
更新
反馈
登陆
Adding Nutrients to Milled Flour
发布时间 2009-08-13 17:35:08
来源
全文
AI摘要
AI摘要
摘要
Mechanical engineering student Sumona Nag explains how her team designed an electronic system that adds micronutrients to milled flour for users in Nepal. Recorded: June 4, 2009
GPT-4正在为你翻译摘要中......
中英文字稿
翻译全文