Meet Taste of Kenya, 2023 Harvard President’s Innovation Challenge Semi-finalist
发布时间 2023-03-24 13:55:20 来源
摘要
Zipporah Gatiti (Harvard Kennedy School ‘23) is the CEO of Taste of Kenya, a venture directly linking Kenyan coffee farmers with coffee buyers — disrupting the supply chain and bypassing five levels of middlemen.
Taste of Kenya is a semi-finalist in the 2023 Harvard President’s Innovation Challenge (PIC), an invitation to Harvard students and select alumni to propel their ideas forward — with the chance to win a share of $515,000 in non-dilutive funding, gifted from the Bertarelli Foundation. Join us in person or virtually for the PIC Awards Ceremony on May 3 to hear the finalists pitch and celebrate the winners!
Learn more about the President’s Innovation Challenge: https://innovationlabs.harvard.edu/presidents-innovation-challenge/
Learn more about the Harvard Innovation Labs: https://innovationlabs.harvard.edu
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